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Rice Citrus Wine

Ingredients

  • 2 Grapefruits
  • 4 limes
  • 2 tangerines
  • 3 1/2 lbs rice
  • 1/2 lbs. raisins
  • 10 lbs sugar
  • 5 tsp nutrient
  • 5 campden tablets
  • yeast

Extract juice from fruits. Cook rice to soften with pulp from juice. Add everything together, do not strain. Add water to make 5 gallons. Add yeast, raisins, nutrients, and campden tablets. Cover loosely protecting from insects. Stir daily for 3 weeks. Do not skim. Strain and siphon into another container. This wine is ready to drink right away

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